Thursday, 28 December 2006

  • Ruby Chinese Restaurant

    1571 Sandhurst Circle
    Scarborough, ON M1V 1V2

    There are a few large Cantonese restaurants in Toronto.  In the spring and summer season, they are frequently booked for weddings and other large functions.  One of them is Ruby Chinese Restaurants:

    Large interior to support large functions or many small ones through movable walls:

    I went to Ruby for afternoon lunch (dim sum).  Unlike smaller restaurants that use a checklist, food at Ruby is usually ordered from carts being pushed around the restaurant as well as a couple tables set up at the front of the restaurant.

    Fried shrimp dumpling:

    Chicken feet with steamed ribs:

    Ham, chicken, and baby corn wrapped in bean curd:

    The classic "ha gow":

    Overall the dim sum dishes are well prepared but lack the variety found at smaller restaurants.  A drawback to ordering off carts is most dishes are warm and would not be considered steaming hot.  I would consider the food predictable and a safe choice to bringing non-Chinese friends to try dim sum.

    Eric Tummy Points: 3.5 out of 5

    Ruby Chinese Restaurant on Urbanspoon
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